Cleaning

Grease decomposers are cleaning agents specifically developed to remove grease and oil residues from machinery and surfaces in food processing.

Grease removers are cleaning agents specifically developed for the removal of grease and oil in the food industry. They are ideal for cleaning work surfaces, tiles, machinery and equipment that come into contact with food products.

Descalers are cleaning agents developed to remove limescale deposits that can form in combi steamers, steam cookers and other equipment in the food industry.

Acidic foam cleaners are cleaning agents specifically developed for the cleaning of heavily soiled surfaces in the food industry.

Chlorine-based foam cleaners are cleaning agents that contain chlorine as the primary active ingredient and are used to eliminate bacteria, viruses and other pathogens in the food industry.

Freezer unit cleaners are specialised cleaning agents developed to remove grease, oil and frost deposits from freezer units and cold storage rooms.